LIME LEAVES SYRUP

YUZU PONZU

WASABI MAYO

YOGURT SAUCE

TAHINI SAUCE

SATAY

COCONUT REDUCTION

TAMARIND WATER

MUSSELS FRIED GARNISH

MANGO SALAD DRESSING

SCZECHUAN OIL

YUZU-KIMCHI CREAM

BLACK VINEGAR SAUCE

HOT CHILI JAM

SWEET CHILI

CHIMI

Soy and lime Dressing