Fiero Sour
INGREDIENTS
0,4 ml Martini Fiero
0, 2 Broker’s gin
0,3 lime juice
0,2 sugar syrup
PROCEDURE
Combine all the ingredients in the shaker with ice and shake for 10-15 sec. Double strain in a chilled martini glass
INGREDIENTS
0,4 ml Martini Fiero
0, 2 Broker’s gin
0,3 lime juice
0,2 sugar syrup
PROCEDURE
Combine all the ingredients in the shaker with ice and shake for 10-15 sec. Double strain in a chilled martini glass