Fennel and chrisantemus salad

PROCEDURE

Cut with the slicer at 0,5 size the fennel(remove the bottom).Put it straight in ice and water,do the same with the chrisantemus and drain everything.

Mix all the ingredients in a bowl and at the last minutes pour the dressing,mix it again and serve it on the high plate(papaya).


INGREDIENTS

DESCRIPTION FOR CUSTOMERS

Name of the dish:

exact words waiter will announce the dish

FOCUS POINTS FOR CUSTOMERS

Most interesting things about the dish (Provenience main ingredients and/or How to eat it…)

ALLERGENS

Peanuts, Milk, Soy….(NOT NUMBERS)